Recipe of Perfect Green Bean Casserole

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Green Bean Casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Green Bean Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Bean Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green Bean Casserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green Bean Casserole estimated approx 5 mins.

To begin with this recipe, we must first prepare a few components. You can have Green Bean Casserole using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Green Bean Casserole:

1. 1 can condensed cream of mushroom soup (10 3/4 oz)
2. 3/4 cup milk
3. 1/4 tsp pepper
4. 1 can cut green beans (28oz)
5. 1 1/3 cup french fried onions (2.8oz can)

Steps to make to make Green Bean Casserole

1. Combine soup, milk and pepper in a 1 1/2 quart casserole dish; mix well. Stir in beans and 2/3 cup french fried onions.
2. Bake at 350 for 30 minutes or until hot.
3. Stir. Sprinkle with remaining onions. Bake 5 minutes or until onions are golden.
4. Tip: Add 2 cups diced, cooked chicken or turkey.

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Green Bean Casserole. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!