Recipe of Ultimate Santa's Breakfast Casserole
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Steps to Make Ultimate Santa's Breakfast Casserole. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Santa's Breakfast Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Santa's Breakfast Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Santa's Breakfast Casserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Santa's Breakfast Casserole estimated approx 1 hour.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Santa's Breakfast Casserole using 13 ingredients and 8 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Santa's Breakfast Casserole:
- 1 lb pork sausage
- 6 large eggs
- 2 cup half and half.... or milk
- 1 tsp dry mustard
- 1/2 tsp salt
- 1 tsp black pepper
- 6 oz hashbrown (shredded or southern style)
- 1/4 tsp nutmeg
- 1 1/2 tsp paprika
- 3 slice french or italian bread.... stale bread is fine... cubed
- 1 small onion, minced
- 1 cup shredded cheddar cheese
- 1 dash cayenne pepper... if you use spicy pork sausage dont use cayenne..... CAYENNE IS OPTIONAL
Instructions to make to make Santa's Breakfast Casserole
- fry sausage with onion and bell pepper. drain sausage mixture.
- *** I put sausage in colandar and let it drain while I put the eggs, milk, and all the seasoning in a bowl and beat.
- stir in drained sausage, hashbrowns, bread, & cheese.
- pour mixture in lightly buttered 8x8 baking pan. cover and refrigerate overnight.
- remove from refrigerator 1 hr before baking. put in a 325° oven and bake for 75 minutes, until eggs are lightly brown.
- knife inserted in the center should come out clean. cool for 10 minutes and serve.
- **** I serve with a bundt cake pan with monkey bread....
- **** can be served with toast and Sasha's Berry Butter on profile... let the butter get room tempature... yum
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So that's going to wrap this up with this special food Recipe of Award-winning Santa's Breakfast Casserole. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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