Step-by-Step Guide to Prepare Super Quick Homemade Tofu kabab

Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Ultimate Tofu kabab. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Tofu kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tofu kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Tofu kabab using 21 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Tofu kabab:

1. 1 box Extra firm tofu
2. 1 large Onion
3. 2 Jalapeno
4. 1 cup Spinach
5. 1 cup Baby carrots
6. 1 cup Green peas
7. 1 cup French beans
8. 1 cup Corn
9. 1 cup Broccoli
10. 1/4 cup Green onions
11. 5 large Mushrooms
12. 8 clove Garlic
13. 2 tbsp Kasoori methi
14. 1 dash Mint powder
15. 1 tbsp Garlic powder
16. 1 Salt to taste
17. 1 tbsp Chaat powder
18. 1 tbsp Coriander powder
19. 1 tbsp Red chili powder
20. 1/2 tsp Garam masala
21. 1 cup Oatmeal

Instructions to make to make Tofu kabab

1. Chop all vegetables and tofu in food processor.
2. Saute in frying pan.
3. Add all the masala.
4. Blend oatmeal in food processor.
5. Add blended oatmeal to mixture and cook uncovered.
6. Refrigerate for few hours.
7. Shape into kabab and shallow fry.
8. TIP: Mixture can be used as is for snack.

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