Steps to Make Award-winning Tater tot casserole
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, How to Make Perfect Tater tot casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Tater tot casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tater tot casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tater tot casserole is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tater tot casserole estimated approx 15 mins.
To get started with this recipe, we must first prepare a few components. You can cook Tater tot casserole using 8 ingredients and 8 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Tater tot casserole:
- 1 cup chopped onion
- 2 lb ground beef
- 2 can cream of celery soup
- 1 salt
- 1 pepper
- 1/2 cup chopped vegetables (optional)
- 3 can French style green beans
- 1 packages frozen tater tots
Instructions to make to make Tater tot casserole
- Preheat oven to 400°F.
- Grease a shallow 9x13" baking dish.
- Cook onions and ground beef until brown.
- Spoon off excess fat.
- Season with salt and pepper.
- Spread meat mixture in baking dish and cover with the soup and beans.
- Top with a single layer of frozen tater tots.
- Bake for 45 minutes or until hot and bubbly in the center.
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Speedy Tater tot casserole. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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