Recipe of Award-winning Crunchy onion chicken

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Perfect Crunchy onion chicken. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crunchy onion chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crunchy onion chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crunchy onion chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crunchy onion chicken estimated approx 20 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook Crunchy onion chicken using 4 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Crunchy onion chicken:

1. 2 cup FRENCH'S onion french fried onions
2. 2 tbsp all purpose flour
3. 4 boneless skinless chicken breasts
4. 1 egg beaten

Steps to make to make Crunchy onion chicken

1. Place French fried onions and flour into plastic bag. lightly crush with hands or rolling pin.
2. transfer crushed fried onion and flour mix to pie plate or waxed paper.
3. Dip chicken into egg, then coat with onion crumbs, pressing firmly to adhere.
4. place chicken on baking sheet, bake at 400°F for 20min. or until no longer pink in center.

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So that is going to wrap this up for this special food Recipe of Speedy Crunchy onion chicken. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!