Recipe of Speedy Simple French Onion Soup

Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to make a special dish, How to Make Favorite Simple French Onion Soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Simple French Onion Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple French Onion Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Simple French Onion Soup using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Simple French Onion Soup:

1. 3-4 large white or yellow onions
2. 1/4 cup non salted real butter. no imitation stuff here
3. 4 beef bouillon cubes
4. 4 cups water. bring to boil
5. Worcestershire sauce to taste.. Your lucky I measured the water

Steps to make to make Simple French Onion Soup

1. Boil water in large pot, add bouillon cubes and Worcestershire sauce (maybe 5-6 splashes or a couple of table spoons)
2. Thinly slice onions into into half rings.
3. Separated large skillet melt 1-2 teaspoons butter. Add small portion of onions, cook until browned. Repeat butter and onions until entire batch nicely browned and wilted.
4. Add browned onions to boiling beef broth pot. Turn down heat and simmer for 4 hours.
5. Add crustini bread slice, thin mozarella slice. Brown in oven or serve as is... Mmm

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So that is going to wrap this up for this special food Recipe of Ultimate Simple French Onion Soup. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!