Steps to Prepare Quick French toast

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, How to Make Award-winning French toast. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from French toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make French toast is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook French toast estimated approx 35 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook French toast using 6 ingredients and 5 steps. Here is how you can achieve that.

Simple healthy breakfast. Children's lunch box meal. And it's my favorite breakfast 😋😋😋 #worldeggcontest

Ingredients and spices that need to be Prepare to make French toast:

1. 8 large eggs
2. Slice bread
3. 1 large onion (slice)
4. Maggie to test
5. Spices mix
6. Cooking oil

Instructions to make to make French toast

1. Crack the eggs in to a clean bowl. Add in onion, spices, Maggi, curry and seasoning mix.
2. Wisk till well mix
3. Using kitchen brush/ samosa brush, brush the bread with the egg mix
4. Put a non stick pan on fire. Drizzle some cooking oil, put the Bread and allow it to toast
5. Flip the other side and repeat to the remaining slice bread. Serve hot!!!

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Favorite French toast. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!