Step-by-Step Guide to Make Perfect Beef Croquette

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, Easiest Way to Make Ultimate Beef Croquette. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef Croquette, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Croquette delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Croquette is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Croquette estimated approx 30 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Beef Croquette using 10 ingredients and 4 steps. Here is how you can achieve that.

Not my recipe, I added it to this app to make it easier to access. Credit goes to Rubyrong from allrecipes.com

Ingredients and spices that need to be Prepare to make Beef Croquette:

1. 3 medium russet potatoes, peeled, and chopped
2. 1 tablespoon butter
3. 1 tablespoon vegetable oil
4. 3 onions, chopped
5. 3/4 pound ground beef
6. 4 teaspoons light soy sauce
7. All purpose flour for coating
8. 2 eggs beaten
9. Panko bread crumbs
10. 1/2 cup oil for frying

Steps to make to make Beef Croquette

1. Add potatoes to a large pot of salt water, and bring them to a boil, cook until tender, about 15 minite. Drain. Pour potatoes into a large bowl. Stir in butter, and mash with fork or potatoe masher. Set aside
2. Heat 1 tablespoon oil in a large skillet over medium heat. Stir in onions and cook until soft. Stiff in beef and soy sauce. Cook, stirring continuously until beef is browned and all the liquid is evaporated. Combine beef and onion with potatoes, stir well.
3. Heat 1/2 cup oil in a deep skillet or wok over medium-high heat.
4. Shape potatoe and beef mixture into 10 similar sized patties. Dredge parties in flour l. Then dip in egg, and coat with panko bread crumbs. Carefully place patties into oil, and fry until golden brown on each side.

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So that is going to wrap it up with this exceptional food Steps to Make Quick Beef Croquette. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!