How to Prepare Super Quick Homemade Broccoli-Cheddar Chicken Casserole

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Homemade Broccoli-Cheddar Chicken Casserole. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Broccoli-Cheddar Chicken Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Broccoli-Cheddar Chicken Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Broccoli-Cheddar Chicken Casserole is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Broccoli-Cheddar Chicken Casserole estimated approx 45 mins.

To get started with this recipe, we must prepare a few ingredients. You can cook Broccoli-Cheddar Chicken Casserole using 13 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Broccoli-Cheddar Chicken Casserole:

1. 3 C broccoli-cheddar soup
2. 3 C shredded chicken
3. 2 cloves garlic; creamed
4. 1 T fresh rosemary
5. 1 t crushed pepper flakes
6. 3/4 oz basil; chiffonade
7. 1/2 red onion; julienne
8. 1/4 C champagne vinegar
9. 1 large pinch kosher salt & black pepper
10. 1 C french fried onions
11. 1/3 C Italian seasoned breadcrumbs
12. 1/4 C grated parmesean
13. as needed butter

Steps to make to make Broccoli-Cheddar Chicken Casserole

1. Combine ingredients soup through salt and pepper in a large mixing bowl. Mix well.
2. Butter a large casserole dish. Transfer soup mixture. Top with onions and breadcrumbs. Sprinkle parmesean atop.
3. Spray a piece of foil with non-stick cooking spray. Cover. Bake at 375° for 30 minutes. Uncover. Cook an additional 15 minutes or until chicken is thoroughly reheated and casserole is bubbly with a crunchy crust.
4. Variations; Red bell pepper, white wine, champagne, white vinegar, white wine vinegar, red wine vinegar, white pepper, peppercorn melange, butter, brown butter, parsely, cilantro, scallions, chives, cayenne, crushed pepper flakes, habanero, bacon, pancetta, oregano, zucchini, fennel, celery, carrots, jalapeños, paprika, smoked paprika, applewood seasoning, dried ranch seasoning, dried sriracha, coriander seed, ginger, honey, lime, lemon, horseradish, sherry, balsamic, thyme, tomatoes, orange, green beans, red fresno chiles, goat cheese, romano, gruyere, parmigiano reggiano, pecorino, spinach, arugula, asiago, feta, gouda, coconut, heavy cream, curry, red onion, dijon, sage, tarragon, rice vinegar

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So that's going to wrap this up for this special food How to Make Homemade Broccoli-Cheddar Chicken Casserole. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!