Recipe of Any-night-of-the-week Sweet And Sour Kale

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, How to Prepare Homemade Sweet And Sour Kale. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Sweet And Sour Kale, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet And Sour Kale delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet And Sour Kale is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet And Sour Kale estimated approx 30 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Sweet And Sour Kale using 6 ingredients and 3 steps. Here is how you cook it.

I had some kale going bad and thought it would be good in a sweet and sour application. It may be good with some slivered almonds or a spicy mustard.

Ingredients and spices that need to be Make ready to make Sweet And Sour Kale:

1. 1/3 lb Or one nice bunch of fresh kale
2. 4 Strips of bacon
3. 1 Onion
4. 1 tbsp Flour
5. 2 tbsp Sugar
6. 1/4 cup Apple cider vinager

Instructions to make to make Sweet And Sour Kale

1. Dice the bacon and onion, brown them in a large pan.
2. Once they are to your liking add the flour sugar and vinegar. Mix and bring to a simmer.
3. Add the kale. Toss the sweet and sour mixture over the kale. This will take a while if the kale isn't wilting you can add 1/4 cup of water to quicken the process. Cook until the kale is soft should take about 5-10 minutes.

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So that is going to wrap this up for this exceptional food Recipe of Ultimate Sweet And Sour Kale. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!