Recipe of Homemade Tuna noodle casserole

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Super Quick Homemade Tuna noodle casserole. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Just in addition, the time it takes to cook Tuna noodle casserole estimated approx microwave.

To get started with this recipe, we must prepare a few ingredients. You can have Tuna noodle casserole using 7 ingredients and 1 steps. Here is how you cook that.

Microwave dish for easier cooking

Ingredients and spices that need to be Prepare to make Tuna noodle casserole:

1. 1 can condensed cream of mushroom soup
2. 1 cup milk
3. 3 cups hot cooked rotini pasta (2 cups uncooked)
4. 1 can tuna packed in water, drained and flaked
5. 1 1/3 cups French's French fried onions, divided
6. 1 package frozen peas and carrots
7. 1/2 cup shredded cheddar cheese or grated Parmesan cheese

Steps to make to make Tuna noodle casserole

1. Combine soup and milk in 2 quart microwavable shallow casserole. Stir in pasta, tuna, 2/3 cup French fried onions, vegetables and cheese. Cover; microwave on high 10 minutes or until heated through, stirring halfway through cooking time. Top with remaining 2/3 cup onions. Microwave 1 minute or until onions are golden.

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